Shrimp Nachos!

Photo by Katherine Richter
Enjoy creamy seafood and tortilla chips? You don’t want to miss this easy (but amazingly effective) recipe for shrimp nachos! Shrimp adds a summery flair to what typical beef or chicken topping on nachos could bring. These upgraded nachos will be an unexpected, but welcomed, pairing for any gatherings!
Prep Time: 15 minutes
Cook Time: 2-4 minutes
Total Time: 17-19 minutes
1 teaspoon olive oil
1 pound shrimp, peeled and deveined
2-3 teaspoons toasted ground cumin
1 teaspoon minced garlic
¾ cup sour cream
1 bunch green onions, sliced
1 9-ounce bag yellow, white or blue corn tortilla chips
3 cups grated pepper Jack cheese

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