Today Brussels remains on a third day of lockdown as police attempt to stop what they suspect to be a Paris type attack on the city. In an effort to aid police, Belgians tweeted cat pictures to take over the hashtag #BrusselsLockdown, yesterday

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Alma Leyva, Vassar staff.
International Profile 4#
The international community at Vassar not only contains students, but also staff! They make our hallways and buildings neat and clean, serve us with wonderful food and make Vassar a comfortable place like home

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Photo by Katherine Richter
Enjoy creamy seafood and tortilla chips? You don’t want to miss this easy (but amazingly effective) recipe for shrimp nachos! Shrimp adds a summery flair to what typical beef or chicken topping on nachos could bring. These upgraded nachos will be an unexpected, but welcomed, pairing for any gatherings!
Prep Time: 15 minutes
Cook Time: 2-4 minutes
Total Time: 17-19 minutes
Ingredients:
1 teaspoon olive oil
1 pound shrimp, peeled and deveined
2-3 teaspoons toasted ground cumin
1 teaspoon minced garlic
¾ cup sour cream
1 bunch green onions, sliced
1 9-ounce bag yellow, white or blue corn tortilla chips
3 cups grated pepper Jack cheese
Instructions:
1

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Samana Shrestha, Class of ’18

International Profile 3#
The International community is highly diverse and welcoming. This week, we will meet Samana Shrestha, Vassar 2018’!!!!
Samana is from: Nepal/ Nepali/ KathmanduI
She is majoring in: Math and Computer Science and Art
“I like mixing art and tech and design

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If you have a crock-pot and love chili, this recipe is going to amaze you. Chili in particular is super easy and great for a busy day out of the house

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